letaj

Le Taj Fine Indian Food

Menu On the Net

http://www.letaj.com.au/

Welcome to Le Taj Restaurant

Le Taj is a Fully licensed authentic Indian restaurant located in West Melbourne.It offers diners the freshest and most authentic selection of food from our well prepared menu. Your food is prepared by team of speciality chefs, who have gained their training in the best five star hotels in India.

Take Away Menu

Entree

01. Vegetable Samosa (2PCS) Triangular Indian pastry, stuffed with potato and fresh pea filling	$6.50
02. Vegetable Pakora (2PCS) Butter dipped flowerets of cauliflower and fresh spinach	$4.00
03. Kalmi Kebab (2PCS) Chicken drumstick marinated in garlic and yoghurt, cooked in tandoor.	$7.50
04. Onion Bhajia Onion fritters battered in chickpea flour	$7.50

Main Courses

05. Chicken Tikka Masala (England Favourite) Tandoori chicken fillets marinated in chef's special gravy. (mild to medium)	$14.50
06. Chicken Madras A famous South Indian dish made with fresh curry leaves, coconut and garlic. (mild to medium)	$14.50
07. Butter Chicken Chicken tikka gently simmered in a buttery tomato sauce, flavoured with fenugreek. (mild)	$14.50
08. Le Taj Chicken Korma Mouth watering tender chicken fillets cooked with crushed almond and cashew nuts in rich thick gravy. (mild)	$14.50
09. Beef Curry (Aussie Favourite) Diced beef pieces cooked in a rich tomato & onion gravy (medium)	$14.00
10. Beef Jalfrezy Succulent pieces of beef, capsicum fried in garlic and flavoured with tomato gravy (mild-medium)	$14.50
11. Beef Madras Diced beef pieces cooked in coconut milk and fresh curry leaves	$14.50
12. Lamb Rogan Josh A classic Kashmiri dish cooked in a rich onion and tomato sauce	$14.50
13. Lamb Saag A lamb curry cooked in fresh spinach (medium)	$14.50
14. Aloo Gosht Lamb Cooked with potatoes, fresh ginger and Indaian herbs	$14.50

Vindaloo/Tindaloo

15. Chicken, Beef or Lamb

A tasty goan preperation

$15.50

Sea Food

16. Fish Curry Ling fillets cooked in rich tomato and coconut gravy (med. to hot)	$17.50
17. Le Taj Prawn Masala Prawn cutlets served in a tantalising rich sauce (medium to hot)	$18.50

Main Courses - Vegetarian

18. Dhal Makhani (Punjabi Delight) A combination of lentils & red kidney beans cooked in slow heat. (overnight)	$13.50
19. Alu Gobi Cauliflower and potato cooked in tomato with chopped coriander leaves, served dry (medium)	$13.50
20. Tarka Dhal (British Favourite) Lentil and turmeric stew tempered with garlic and cumin seeds.	$13.50
21. Vegetable Korma (Chef's Special) An assortment of seven vegetates and nuts cooked to perfection	$14.50
22. Saag Paneer Home made cottage cheese with fresh spinach cooked in spices	$13.50
23. Malai Kofta Mased potato filled with cottage cheese, fried golden and served with a rich cashew nut cream gravy (medium to hot)	$13.50
24. Le Taj Mushroom Masala A delightful combination of fresh mushrooms and green peas in a special gravy (medium to hot)	$13.50
25. Mutter Paneer Home made cottage cheese and peas simmered in medium gravy	$13.50
26. Paneer Kadhaiwala (New Arrival) Cottage cheese fingers, julienne of capiscum, tomato, ginger and chilli cooked on high heat and sprinkled with freshly ground spice.	$14.50

Tandoor

27. Tandoori Chicken Fresh chicken marinated in herbs and spices and cooked in the tandoor	1/2 Bird ( 4 Pcs.) $14.50
	Full ( 8 Pcs.) $18.50
28. Chicken Tikka Chicken fillets marinated in yoghurt and spiced cooked in the tandoor	Entree ( 4 Pcs. ) $14.50
	Main ( 6 Pcs. ) $16.50
29. Seekh Kebab Minced lamb with green spices, rolled on skewers, cooked in the tandoor	$13.50
30. Woodland Mushroom Fresh button mushroom marinated in spices and cooked in the tandoor	$12.50
31. Bara Kebab (4 PCS) Cutlets of lamb marinated in spices, garlic and yoghurt cooked in tandoor	$16.50
32. Meat Platter An assortment of tandoori meats from our traditional tandoor	Entree $15.50
	Main $22.50

Breads (Cooked in clay oven)

33. Tandoori Roti Unleavened wholemeal bread	$2.00
34. Paratha Shallow fried unleavened wholemeal bread	$3.00
35. Naan Plain flour bread	$2.50
36. Garlic Naan Plain flour bread with fresh garlic flavour	$3.00
37. Alu Paratha Wholemeal bread filled with spiced mashed potatoes and fresh coriander	$3.50
38. Keema Naan Plain flour bread stuffed with spicy lamb mince	$3.50
39. Kashmiri Naan Plain flour bread stuffed with mixed dry fruit	$3.50
40. Paneer Naan Plain flour bread stuffed with cottage cheese and spices	$4.00
41. Goat Cheese Naan Plain flour bread with fresh goat cheese and spinach	$5.00

Rice/Biryani

42. Basmati Rice (Queen of rice) Long grain boiled Basmati rice	Small $4.00
	Large $5.00
43. Vegetable Biryani Rice dish cooked with vegetable and seasoned with spices	$13.50
44. Special Biryani - Lamb/Chicken Rice dish cooked with choice of lamb or chicken seasoned with spices and garnished with fresh coriander	$14.50
45. Kashmiri Pulao Basmati rice with dry fruits and nuts	Small $5.50
	Large $6.50

Accompaniments

46. Raita Fresh homemade yoghurt with cucumber and tomato	$4.00
47. Green Salad Fresh garden salad served with refreshing tangy dressing	$4.50
48. Hot Chutney Mint/Coriander leaves and green chilli	$2.50
49. Sweet Chutney Tamarind, sultanas	$2.50
50. Mixed Pickles Mango, chilli and lime	$2.50
51. Pappadums (4 PCS) Lightly Spiced deep fried Indian crisps	$2.50

Desserts

52. Gulab Jamun (Two in a pack) Home made sweet dumplings in a sugar syrup	$4.00
53. Homemade Kulfi Special Indian Ice cream with dry fruits	$4.00

Drinks

54. Lassi Yogurt drink, served sweet or salted	Plain $4.00
	Mango $5.00
55. Soft Drinks Coke, diet coke, lemonade, solo, minderal water	300ml $3.00
	1.25l $5.00

Lunch Special Pack - Take Away Only

Beef or Chicken or Lamb or Vege Curry with Rice

Items and prices are subject to change without notice.

Prices are inclusive of GST.

$8.00

Chef's Specials

Keema Mutter (Minced lamb cooked with green peas in special gravy)	Balti Chicken (A special delicacy prepared with balti sauce, tomatoes, onion, capsicum & garnished with coriander and ginger)
Goat Masala (Goat pieces with bones cooked in chef's special gravy)	Ghost Curry (Curry made with worlds hottest chillies - Recommended only for hot food lovers)
Lamb Masala (Tender lamb pieces cooked in special onion & tomato gravy)
$21.00 served with rice

Take Away Banquet

Butter Chicken	Lamb Rogan Josh
Vegetable Korma	Basmati Rice
2 Naan Bread	Raita / Pappadums
(no change or substitutes in the above Banquet please) $42.50 for 2

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Restaurant Details

Restaurant Name:	Le Taj Fine Indian Food
Street Address:	74 Rosslyn Street
City/Town:	West Melbourne
Post Code:	3003
Region:	Melbourne Region & Gippsland
State:	Victoria
Business Phone:	03 9329 8402
Restuarant Fax:	03 9329 8977
Restuarant Email:	...
Web Address:	www.letaj.com.au
Cuisines:	Indian
Services:	Take away Dine in Delivery Catering

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