Our downstairs dining room is an elegant and formal dining experience.
The menu boasts new and innovative cooking styles with a sophisticated edge.
We also have two private dining rooms which can be requested for lunch or dinner, or booked for your corporate meetings or presentations.

" A contemporary approach to fine dining with inventive cooking, exciting ingredients & bold flavours that steer clear of derivative & molecular trends. Well informed, modern service, and an interesting wine list add to a very satisfying experience." Tony Love, The Advertiser; Wed July 22 2009

Opening Hours:
Private Dining & Functions on appointment Tuesday to Saturday for dinner from 6pm
Phone Reservations essential
For exclusive private events please refer to our function package

AFTER WORK DRINKS
The wine bar downstairs is now open all afternoon on Tuesday to Friday so come 'underground' &
join us for a glass or two with one of our sensational cheese boards or why not share a dozen oysters to tickle the taste buds.

The 1862 Coopers Bar & Bistro is the perfect meeting place in Adelaide's CBD and is now open Monday to Friday from 7.30am for breakfast, lunch and drinks with a bar friendly snacks menu available from 5pm.

The bar bistro has an ultra chic and modern vibe and offers menus that are not only great in value but boast ingredients sourced from the freshest local produce SA has to offer.

The bistro wine list also compliments the value factor with wines by the glass from as low as $5. Fear not if you are in the mood for a special drop though as their extended wine list (from its sister wine restaurant located downstairs in the basement, The Wine Underground) is also available in the bistro.

We also cater for functions and large group bookings with flexible food and beverage options available... enquire today about holding your next corporate affair @ The 1862 Coopers Bar Bistro.

Opening Hours: Monday - Friday 7.30am til late; Sunday 4pm til 9pm (LIVE MUSIC)

Bistro breakfast menu available Mon – Fri, 7.30am to 10.30am
Sourdough toast with butter and condiments 4
House made muesli, honey yoghurt & fresh fruits 9
Indonesian black rice porridge with coconut milk, banana & palm sugar 9
Fresh fruit salad with vanilla yoghurt and honey 10
Eggs Florentine served with roasted tomatoes * 12
Scrambled eggs with house smoked ocean trout * 14
Baked eggs Napoli served with grilled chorizo & roasted tomatoes * 12
Vegetarians Breakfast – Sautéed mushrooms, roasted tomatoes, baby spinach,
& eggs however you like them... 14
MYO Big Brekkie - Eggs cooked to your liking on sourdough toast 9
(Choose your extras from the additions below)
* All served with chargrilled sourdough toast
Additions:
Sautéed baby spinach 3
Potato cake 2
Roasted roma tomatoes 2.5
Roasted field mushrooms 3
Char grilled chorizo 3
Grilled bacon 4
House made smokey breakfast beans 3
Beverages
Freshly squeezed juices 5
Berocca with Sparkling Mineral Water 4
Virgin Mary (add $3 for shot of vodka) 7
Monjava coffee 3
Individual pot of tea: 3.5
English breakfast, earl grey, peppermint, camomile and green